November 7, 2011

stacey- Happy Birthday Nana

November 7, 2011 - .  

breakfast: banana; salty oatmeal; coffee with vanilla soy milk

breakfast snack?: orange air head

lunch: minestrone soup with quinoa, green beans, peas, kidney beans, carrots, spinach, celery, white beans, zucchini, and potatoes; roasted broccoli

snacks: 2 apples; last of the vegan ice cream cake

dinner: pumpkin curry (pumpkin, green beans, tofu, broccoli, carrots, red curry paste, tamari, vegan oyster sauce) over quinoa

November 3, 2011


November 3, 2011 - .  

breakfast: coffee with vanilla soy milk; an apple; leftovers from busboys and poets

lunch: leftover vegetarian pho from pho 14; raw coconut macaroon from wildflour bakery

snack: another apple

dinner: mexican layered polenta casserole; matzo with earth balance and tofutti cream cheese



November 2, 2011


November 2, 2011 - .  

breakfast: cashews/ almonds; coffee with vanilla soy milk

lunch: vegetable medley (peas, corn, carrots, and lima beans); pizza strip from calvitto’s (in RI); leftover minestrone soup

snacks: raw coconut macaroon from wildlour bakery; skittles; an apple

dinner: mexican layered polenta casserole (loosely based off this recipe)


November 1, 2011

special guest star cameo post – minneapolis

November 1, 2011 - .  

hi everybody!

i went to minneapolis this last weekend for my society of music theory conference, and i had some good food. i wanted to share this especially with katherine, since i think you go through minneapolis somewhat often, right?

anyway, i had a late dinner at a cafe called the bad waitress. they have all kinds of vegan stuff specified on their menu. i ended up having the soup of the day (vegan split pea) and hash browns, but i could have probably done something a lot more interesting if i had been hungrier.

the other place we went that i hiiiiiiiighly recommend is the seward cafe. they actually had so many delicious looking vegan options on the menu that i got really panicky and stressed out (i hadn’t had any choices all weekend because i was eating with nonvegans in downtown minneapolis, so it was overwhelming to be faced with the better part of a menu). but it all ended well, i ate some delicious hashbrown scramble with veggies and daiya cheese and got a cinnamon blackberry muffin to go. my friends all got food that looked pretty awesome as well.

katherine, i will miss your presence on greader! let me know if you and michael figure out somewhere else to go so that i can join you.




November 1, 2011 - .  

lunch: grapes; spaghetti squash stir fry with green beans, tofu, broccoli, and tomato sauce;chipotle seitan with wasabi mustard from garden grille (in RI)

snack: apple

dinner/drinks at my work gala: almonds/cashews; olives, tomatoes, mushrooms, and artichokes; potato chips; harpoon octoberfest



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