breakfast: salty oatmeal
lunch: leftover orange tofu salad, sourdough bread with homemade garlicky hummus
snack: soy latte from a place that shall not be named
dinner: leftover caesar salad and a Soy Boy Courage Okara burger with grilled sourdough bread, red onion, mustard greens, tomato, veganaise and ketchup. Katherine was right, it’s pretty good. The last time I had this, I made it in the microwave (which is nasty). This time i grilled it in a pan (without oil). that worked well. It’s good as part of a sandwich, but on its own, its not great
snack while watching “women without men”: I made salty popcorn to bring to the movie theater. I really wanted to put bragg’s and national yeast on it, but i resisted. i was afraid people wouldn’t appreciate the smell.