March 8, 2012

katherine

March 8, 2012 - .  

breakfast: amaranth flakes with soymilk; Gorilla coffee

lunch: vegetable minestrone soup; sprouted multigrain toast with olive oil and hot sauce

s’mores Luna bar

dinner from Mamoun’s: falafel sandwich; grape leaves

doubles from Noah’s doubles shop; Bear Republic Racer 5 IPA (vegan according to Barnivore); Dogfish Head Raison D’etre (vegan according to Barnivore)

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