December 1, 2011

stacey

December 1, 2011 - .  

breakfast: coffee with unsweetened vanilla soy milk; 4 almonds; banana

lunch: leftover tofurky and roasted butternut squash; the last of the leftovers from garden grille; vegetable medley (corn, peas, green beans, and lima beans)

snacks: another banana; 1 oreo cookie; last of the raw vegan macaroons

dinner: corn bread; roasted cauliflower and asparagus; pomegranate walnut tofu; vegan white russian (soy milk, kahlua, vodka)

 

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