August 27, 2011

stacey

August 27, 2011 - .  

breakfast: barbara’s shredded oats with banana and almond milk

lunch: grapes; raw collard green salad (based off of this recipe- add in diced avocado); leftover lentils, spinach, and brown rice

dessert: golden oreos; tortilla chips

dinner: cereal with almond milk; raw collard green salad (based off of this recipe- add in diced avocado); leftover lentils, spinach, and brown rice

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