April 28, 2011


April 28, 2011 - .  

breakfast: mini bagels with tofu cream cheese from Bagel Bob’s; free Brad’s coffee

lunch: peanut butter and jelly sandwich; leftover spicy salad

vegan pumpkin bread from babycakes

champagne, red wine (may not be vegan), and Skittles at lab happy hour

dinner: tempeh sloppy joes (tempeh baked in marinade of Bragg’s, soy sauce, panca pepper sauce, mustard, sesame oil, cider vinegar, garlic, and red onion) with sauteed spinach on bread; orange juice

No Comments

No comments yet.

RSS for comments on this post. TrackBack URL

Leave a comment