March 6, 2011

katherine

March 6, 2011 - .  

brunch: oatmeal with sea salt; fried plantain; coffee; kale salad

sourdough toast with Earth Balance

peanuts and chocolate chips

dinner: pizza (fresh prepared dough; tomato sauce with herbs and red wine vinegar; Daiya cheese; sauteed jalapeño peppers, garlic, and red onion; sauteed seitan loaf pieces; quartered artichoke hearts); kale salad

Ibarra Mexican hot chocolate

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