February 2, 2011


February 2, 2011 - .  

breakfast: oj; raw cashews; raw almonds; raisins

lunch: leftovers from the vegetable garden; celery and peanut butter; banana and peanut butter

snack: skittles; dates

dinner: quinoa with earth balance, salt, pepper and nutritional yeast; leftover gumbo; black bean soup; 2 types of vegan chocolate

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