January 14, 2011


January 14, 2011 - .  

breakfast: cereal with soymilk; coffee

lunch: leftover red bean and quinoa burger; leftover Costa Rican hearts of palm rice dish; leftover peanut soup

Snapea Crisps and Stage Planks (thank you Emily!!!!) on bus

dinner in car to Blacksburg, VA: breakfast sandwich (English muffin with cheesy spread, fake egg, fake sausage) from Sticky Fingers; bites of Stacey’s food from Everlasting Life (seaweed salad, garlicky kale salad, tofu skin, vegan “chicken” tofu salad)

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