January 7, 2011

stacey- st john day 5

January 7, 2011 - .  

i can’t find my notes for today, so here is what i remember (i definitely ate more than this)

breakfast: i am not sure what i had for breakfast, but i know i ate a lot; leftover pasta from cafe roma; oj

brunch at lisa and neal’s beach bbq: I made a pasta salad with pasta, pine nuts, tofu, carrots, celery, garlic and onion marinated in balsamic vinegar and olive oil

food made by katie lady: the best hummus ever (it had some soy sauce in it) with veggies and pita chips; amazing grape leaves; a lot of coors lite and a couple of painkillers

dinner at the buckley’s: fajitas (flour tortilla with guacamole, tomato, cilantro, vegetables); stacy’s pita chips; hummus; more coors lite

No Comments

No comments yet.

RSS for comments on this post. TrackBack URL

Leave a comment