November 14, 2010

stacey- goodbye new york

November 14, 2010 - .  

pre breakfast: another soy latte made by michael (still amazing!); a taste of vegan paneer; a taste of the green tea ice cream mix

brunch: saag paneer with homemade vegan paneer cheese (click here for the recipe) over brown rice; green tea coconut/ nut-based ice cream (1.75c coconut: 1.25c nut-based MimicCreme in lieu of soy; otherwise followed the recipe from The Vegan Scoop)tecate (vegan according to barnivore)

snacks: another soy latte made by michael!; more green tea ice cream

a taste of katherine and michael’s food from D Ital Shak (all-vegan, 24-hour): BBQ pork/chicken/?; cheesy potato pie; fried rice

dinner on the bus back to dc: toasted everything bagel with tofu cream cheese, onion and tomato (yum!)

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