October 27, 2010


October 27, 2010 - .  

breakfast: watermelon, strawberries, tazo refresh tea with soy milk and some with french vanilla soy creamer; vegan chocolate chip banana bread (my housemate made it); cashews

lunch: peanuts; cashews; leftover moroccan spiced chickpea soup with whole wheat couscous; an apple

snacks while making calls to encourage people to vote: corn chips; salad from red rocks (they said the dressing is vegan); Equal Exchange “organic/fairly traded” dark chocolate- 55% cacao

dinner: quinoa with parsley and pine nuts; asparagus; more chocolate chip banana bread; beer bread (this is definitely my favorite type of bread)

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