October 3, 2010

stacey

October 3, 2010 - .  

breakfast: banana; cider; orange juice; olive bread with leeks and garlic; coffee; beer

snacks in garden: raw kale, tomato

at Johnson Fair: Ritz crackers with jams: strawberry, pineapple?, banana butter, blackberry-acai?, blackberry?, etc.; Tostidos with salsa

beer on hike

potato chips throughout day; leftover peanut noodles; a peanut; half a beer before going to Montpelier

dinner at Dan/Adrian’s house in Montpelier: flour tortilla burritos with refried black beans, tofu, cilantro, lime, tomato, peppers, and Trader Joe’s jalapeño salsa; Rock Art barley wine and golden ale (may or may not be vegan); soymilk with double stuf Oreos or fake Oreos

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