September 17, 2010


September 17, 2010 - .  

breakfast: shredded wheat with soymilk; espresso

lunch: falafel sandwich from Mamoun’s; stuffed grape leaves (2/$1) at the place across from Mamoun’s

most of a Field Roast sausage (minus the bite I had yesterday); a few vegan spicy sweet chili Doritos

dinner: miso soup (shiitake plus veggie bouillon base, with tofu and wakame); soba noodles dipped in soy sauce + scallions + wasabi; sauteed tofu plus vegetables (tofu, mushrooms, red onion, garlic, and corn with lemongrass, black sesame seeds, scallions, sesame oil, and hot chili oil); whiskey on the rocks

dark chocolate

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