September 13, 2010


September 13, 2010 - .  

breakfast: coffee with soy creamer

lunch a maoz vegetarian: falafel pocket with beets, carrots, onions, tomato, cauliflower, tahini, cilantro sauce, pickles, chickpeas, etc)

dinner: veggie chips; wheat thins

drink: williamsburg alewerks wheat ale (vegan- see company responses about vegan products)

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