breakfast: hummus with pita and a spoonful of vegan chicken salad
lunch: pizza strip from calvitos (in Rhode Island); toasted pita with greek hummus from whole foods, vegan chicken salad from whole foods and organic lettuce; soy latte; english peas
dinner: another pizza strip from calvitos. salad with tomatoes, organic lettuce, sun dried tomatoes, vegan feta cheese tossed in a red wine vinaigrette (red wine vinegar, lemon juice, garlic, salt, olive oil)