June 18, 2010

katherine

June 18, 2010 - .  

breakfast: coffee; graham crackers

lunch: leftover rice with sauteed string beans and olives

dinner: BBQ tofu sandwich from The Standard (BBQ tofu and potato salad on amazing bread); a red plum

tahini-lime cookies and cookie dough; water with lemon; water with lime (I hadn’t really considered reporting these before… does the citrus make it a food?); Brooklyn Brewery Pennant Ale ’55 (vegan according to Barnivore)

1 Comment »

  1. marcy's comment:

    we both ate at ‘standard’ restaurants today!

    [Reply]

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