May 8, 2010

stacey

May 8, 2010 - .  

breakfast: i don’t have much food in the house, so i resorted to an okara burger with vegenaise and peanuts (thanks shelley)

lunch: chocolate ships

dinner with my brother at Redrocks Pizzeria: mixed green salad with lemon vinaigrette (the server confirmed it was vegan) and the Funghi pizza (mushrooms, fontina they let me substitute another topping for the fontina- i chose more mushrooms, parsley, garlic, cherry tomatoes, added in: vegan cheese. they wouldn’t let me substitute vegan cheese for real cheese) from. Their crust is really good, but the pizza is expensive.

drinks: budweiser (i have received email confirmation from them that their regular budweiser is vegan..see previous post) and dos equis (vegan according to barnivore- because this was posted just 10 months ago, i believe it’s true)

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