April 16, 2010


April 16, 2010 - .  

oatmeal with banana and agave

creamy peanut butter and strawberry preserves on oat bread from heb; huge carrot; small navel orange

guava pear muffin

last of tofu and pea curry with whole wheat tortilla; grapefruit

double chocolate cupcake and chocolate chipotle chai tea at the steeping room. this place is a weird discovery- it’s in one of those creepy malls that’s like its own little village (reminded me a lot of the one in westlake, ohio that had the trader joe’s), but it has lots of vegan food on the menu, several vegan baked goods, and tons of fancy tea. a little overpriced, but the cupcake and the chai were both excellent and worth the drive. next time i want to try biking out there for the daily happy hour or a tea tasting


  1. stacey's comment:

    did you see the article on agave posted on huffingtonpost (http://www.huffingtonpost.com/dr-mercola/agave-this-sweetener-is-f_b_537936.html)?


    emily's reply:

    omg too much conflicting information!! is this a thing that multiple people are saying? on its own i don’t find this article very convincing, but i guess i should do more research.


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