emily « What the heck do vegans eat?

April 4, 2010

emily

April 4, 2010 - emily. Tags: Uncategorized

multigrain toast with peanut butter

potluck brunch at a friend’s: zucchini tofu frittata; home fries; chocolate chip scones; cinnamon rolls (soo good, recipe from don’t eat off the sidewalk!); two fruit salads (we brought one with apples, tangerines, kiwi, strawberries, avocado, and lemon juice); simply orange juice. katherine and stacey got to see how excited people around here get about cooking stuff i can eat for potlucks: there were vegan versions of everything that wasn’t vegan already, and if they hadn’t been there all that vegan food would have been just for me!

*end of katherine and stacey’s visit; start of food and alcohol detoxification*

small navel orange; brown rice, raw green beans, steamed mustard greens, tofu lightly browned in olive oil, leftover peanut-coconut sauce; fruit salad left over from brunch (avocado in fruit salad is so good!)

fresh ginger tea

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April 4, 2010

emily

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