brunch: toasted everything bagel with tofu cream cheese, tomato, and onion from Bergen Bagels; iced coffee
leftover Han Solo chocolate cupcake; peach; leftover coleslaw
Bella Burger
snacks at Julie’s housewarming: hummus; guacamole; salsa; blue corn chips; carrot sticks; berry+sorbet smoothie; 21st Amendment IPA (vegan according to Barnivore)
dinner: toast with Earth Balance; avocado; sauteed zucchini with black pepper; fried plantain; tomato with salt and chipotle adobo sauce; Anchor Porter (vegan according to Barnivore)