breakfast: rice cakes with peanut butter; date pieces in flour; orange slices
snacks: cashews; almonds; macadamia nuts; ting, sourdough pretzels; bay leaf tea with cinnamon
lunch: pb and j sandwich; pb and banana sandwich; lime slice (we thought it was a clementine- it was small and orange); grapefruit juice
dinner: rum punch; pasta with green peppers, black beans, tomato sauce, onion and snow peas; salad with celery, carrots, oil and vinegar