breakfast: banana; kava stress relief tea with french vanilla soy creamer
lunch at java green: grilled chicken sandwich (soy chicken, spinach, red onion, tomato, sprouts, soy cheese, Veg-Mayo, Smooth Java)
snack: leftover chocolate cake (x2); stacy’s pita chips (way too many servings…i am not going to be hungry for ny!)
dinner on the bus to ny: leftover chipotle garden blend burrito