toasted homemade bread with peanut butter and banana
everything bread, homemade hummus, tomato, carrot; valencia orange
peach; carrot, spinach, hummus
amy’s low-sodium minestrone soup; steamed kale with balsamic and sea salt; last piece of everything bread
oatmeal-coconut-dark chocolate cookies from this recipe, substituting 1 tbsp ground flax and 3 tbsp water for the egg. they were really, really good.
(between having the everything bread and super garlicky hummus each twice today, i definitely over-garlicked and had a period of regret. anybody have good advice on getting rid of that lingering garlickiness?)