May 20, 2010

marcy

May 20, 2010 - .  

cinnamon rhubarb muffins from freezer. mix of gingerbread and hazelnut black teas with ricemilk.

leftovers from irazu

twizzlers, shoe string potatoes from an easter package from my mom

a few bites of banana with peanut butter

tofu pad thai no egg from some thai place at argyle and broadway. p. good. stuffed portabella mushrooms that emily and her mom made (v. good!). if i remember correctly, the filling was almonds, tofu, leeks, fennel, thyme, soy sauce

chocolate chip cookies. see emily’s post.

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