banana; lemon corn “waffles” from ‘vegan with a vengeance’ (turned out more like a pile of waffle scraps but still very tasty) with blueberries, blackberries, raspberries; orange juice
toast with roasted garlic hummus and cherry tomatoes; carrot; orange juice
dinner made by my mom: bread; spinach salad with balsamic vinaigrette; whole wheat spaghetti with marinara and soy meatballs (trader joe’s); tofutti cutie
aveda comforting tea at a friend’s
trader joe’s dark chocolate covered pretzels and soy milk