stacey « What the heck do vegans eat?

April 18, 2012

stacey

April 18, 2012 - stacey. Tags: Uncategorized

breakfast: coffee with unsweetened vanilla soy milk

lunch: caramelized beets; baked tofu with ginger and cilantro pesto; roasted cauliflower with za’atar; roasted broccoli; stir fried kale with garlic; brown rice; asparagus cooked in olive oil, salt, pepper, garlic, and anise

snacks: cashews; more coffee with unsweetened soy milk; organic fuji apple

dinner: caramelized beets; baked tofu with ginger and cilantro pesto; roasted broccoli; brown rice; carrots with balsamic vinegar and walnuts; matzah with homemade date spread; raisins

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April 18, 2012

stacey

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