breakfast: vanilla chai tea with unsweetened vanilla soy milk; honeycrisp apple
lunch: leftover kale chips; chili with kidney beans, black beans, kale, carrots, tomato sauce, spices, and nutritional yeast; smoked almonds; cashews
goodbye drinks for akhila at urbana: peroni
dinner: matzah with vegan chopped liver; matzah pizza with hazelnut pepper jack cheese; carrots