stacey « What the heck do vegans eat?

March 2, 2012

stacey

March 2, 2012 - stacey. Tags: Uncategorized

breakfast: vanilla chai tea with unsweetened vanilla soy milk; banana with peanut butter

lunch: leftover vegan eggplant parmesan sold by Cibo express at the o’hare international airport and made by soul vegetarian east; blood orange;

snack: red pepper with tahini, lemon juice, za’atar; vanilla chai tea with unsweetened vanilla soy milk

dinner with joanna: vegie shrimp with vegetables served over steamed rice from good fortune chinese restaurant; spring roll; stacy’s pita chips with hummus; yuengling

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March 2, 2012

stacey

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