breakfast: corn on the cob; blueberries; pretzels (i think)
lunch: scallion pancakes; salt and vinegar chips; lays potato chips; calvitto’s pizza strips; del’s lemonade (watermelon and lemon flavors)
dinner at the wedding celebration: wood grilled vegan pizza; israeli couscous salad; grilled vegetables; bruschetta; a gigantic salad; red velvet cupcake from wildflour cafe; corona light, margarita