stacey « What the heck do vegans eat?

April 19, 2011

stacey

April 19, 2011 - stacey. Tags: Uncategorized

breakfast: coffee with soy milk

lunch: broccoli with vegan parmesan cheese; from whole foods; oreos

dinner at nate’s seder: karpas (parsely dipped in salt water); matzah with maror (bitter herbs- i.e. horseradish) and charoset (mortar- i.e. nuts, dates, cinnamon, wine); matzah ball soup; roasted potatoes; eggplant casserole; sweet noodle kugel; carrot salad; roasted asparagus; manischewitz blackberry wine (vegan according to barnivore.com)

My First Vegan Seder (Plate)!

Whole Wheat Vegan Matzah Balls (not kosher for passover)

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April 19, 2011

stacey

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