katherine « What the heck do vegans eat?

April 2, 2011

katherine

April 2, 2011 - katherine. Tags: Uncategorized

garam masala roasted cashews

brunch: breakfast burrito (flour tortilla filled with tofu scramble, roasted golden beets+garlic+red onion+beet greens, tomato sauce, and panca pepper paste); coffee

leftover tofu scramble and roasted beets+beet greens

dinner during UConn Final Four win: gnocchi with homemade pesto and chopped tomato; asparagus; olives; Dogfish Head Raison D’être (vegan according to Barnivore)

beers at Pacific Standard during second half: Stone Double Bastard (vegan according to Barnivore); Two Brothers Ebel’s Weiss (vegan according to Barnivore)

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April 2, 2011

katherine

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