stacey « What the heck do vegans eat?

March 23, 2011

stacey

March 23, 2011 - stacey. Tags: Uncategorized

breakfast: toasted squash seeds; date pieces in flour

lunch: leftover brown rice with chickpea stir fry, kale salad and roasted carrots, beets and potatoes

snack: animal crackers

dinner: salad with spinach, cilantro, tomato, red onion and a mustard balsamic vinaigrette; salad wrap with vegenaise, spinach, cilantro, tomato, red onion and a mustard balsamic vinaigrette

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March 23, 2011

stacey

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