brunch: fried plantains, tofu, and leftover soya with mole sauce; coffee
leftover pizza
Vat 19 Trinidadian rum on the rocks; half a home brew
dinner: more leftover pizza; PBR (vegan according to Barnivore)
brunch: fried plantains, tofu, and leftover soya with mole sauce; coffee
leftover pizza
Vat 19 Trinidadian rum on the rocks; half a home brew
dinner: more leftover pizza; PBR (vegan according to Barnivore)
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