breakfast: oj; raw cashews; raw almonds; raisins
lunch: leftover gumbo and quinoa; celery with peanut butter
dinner at java green: jobche noodles with sweet chicken; cookie
dinner 2 cooked by one of my housemates: squash mush (butternut squash, lentils, tempeh, cucumbers, zucchini, tomatoes with curry, cumin, cayenne and lemon)