breakfast: fair trade banana; soy latte; corn bread
lunch: leftover brown rice and vegan saag paneer; pumpkin spice muffin with cinnamon icing; tahini lime cookie; peanuts
dinner made by one of my housemates: brown rice/wild rice mix with sauteed kale, chickpeas, tomatoes, etc.
drinks/food at the red derby: pork slap: natty boh; french fries with ketchup and mustard
sleepy time tea while watching the color purple; 1/2 a pumpkin spice muffin; clementine