September 18, 2010

stacey

September 18, 2010 - .  

brunch: leftover veggies and black beans from alero; leftover veggie burger from tonic

snack 1: an oreo

snack 2: bagel with tofutti;

dinner and drinks at a beer tasting: bread, hummus, squash, pesto, veggies, etc (they labled what was vegan!); different types of homemade beer (yum)

more drinks: tecate with a lime at haydee’s;  brooklyn pilsner

another snack: corn chips with sauce and melted daiya cheese

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