breakfast at the chicago diner: vegan s’moores milkshake (yes, we ate this first). ‘chicken fried steak’ with potatoes, scrambled tofu, gravy, slices of pineapple and cantaloupe. french toast with the same sides, except maple syrup instead of gravy.
chocolate avocado cupcake, gin and tonic at veggie bingo
leftover pizza
stacey's comment:
July 29, 2010 at 7:41 am
what does an avocado cupcake taste like? can you taste the avocado, or does it just add creaminess
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marcy's reply:
July 29th, 2010 at 8:58 am
with these you can’t taste the avocado even though there’s a ton of it in there. i made some with emily a while back that actually did taste like avocado though.
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