July 25, 2010

katherine

July 25, 2010 - .  

brunch: Cheerios with soymilk; espresso

dinner: jalapeño cornbread (click for the recipe) topped with sauteed collards+garlic, kidney-bean-seitan patty (recipe adapted from chickpea seitan patties from Veganomicon), and Follow Your Heart vegan mozzarella cheese

more jalapeño cornbread

Luden wild cherry cough drops

chocolate peanut butter swirl Purely Decadent coconut ice cream

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