stacey « What the heck do vegans eat?

June 6, 2010

stacey

June 6, 2010 - stacey. Tags: Uncategorized

brunch: crunch toast and a lot of peanuts

lunch/dinner at Sunflower Vegetarian Restaurant: spring rolls; a taste of the Sunflower Forest (layers of fried bean thread noodles, minced shiitake mushrooms, celery, soy protein, vegi-ham, water chestnuts, carrots, sunflower seeds and baby corn, wrapped with lettuce); Curry Supreme (chunks of soy protein stewed w. broccoli, potatoes, mushrooms, carrots & green peas in a special Japanese curry sauce); avocado and lemon pie. the spring rolls were good, but everything else was not very good.

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katherine's comment:
June 10, 2010 at 8:06 pm

:( You didn’t like Sunflower again? And there weren’t even weird mushrooms.

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June 6, 2010

stacey

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