katherine « What the heck do vegans eat?

May 11, 2010

katherine

May 11, 2010 - katherine. Tags: Uncategorized

breakfast: toasted homemade bread with Earth Balance; espresso from Oren’s Daily Roast

lunch: sandwich with homemade bread, romaine lettuce, and tempeh “chicken” salad; chocolate chip cookies

dinner: linguine (tossed in a bit of olive oil, salt, and pepper) with alfreda sauce (recipe from post punk kitchen, available here), with parsley on top; broccoli rabe (rinse, then heat for about 4-5 minutes in a covered frying pan to let steam with the water, then add a bit of olive oil, salt, and pepper to saute for a few minutes); Brooklyn Brewery’s summer ale (vegan according to Barnivore); another chocolate chip cookie

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stacey's comment:
May 20, 2010 at 12:33 pm

How was alfreda sauce? I tried making this recipe:http://veganyumyum.com/2009/09/hurry-up-alfredo-vyy-cookbook/ awhile back and it was pretty gross. it tasted like soy sauce and nutritional yeast.

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May 11, 2010

katherine

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