katherine « What the heck do vegans eat?

May 2, 2010

katherine

May 2, 2010 - katherine. Tags: Washington, DC

breakfast from Heller’s Bakery: toasted garlic bagel with peanut butter. No coffee due to late night Joose consumption.

brunch/lunch: tofu frittata from this recipe, adding collard greens; cinnamon rolls from this recipe; lots of orange juice (juice counters Joose, I have discovered)

snacks during Kick-Ass (sorry Stacey): plantain chips; spinach+kale Veggie Booty

dinner at Subway (all I could find by Union Station in DC): veggie sub (Italian bread, lettuce, tomato, jalapeño, banana pepper, green pepper, black olive, red salsa stuff, mustard, oregano)

half an ABC lemon poppyseed cookie

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May 2, 2010

katherine

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