April « 2010 « What the heck do vegans eat?

April 1, 2010

marcy – every day is a VEGAN WIN

April 1, 2010 - marcy. Tags: Uncategorized

first of all, i want to apologize to our many devoted readers about all of my little “slips” earlier today. i know that a lot of you look up to me and the last thing i want to do is abuse that trust. hopefully the food i ate later in the day will make up for it–i mean, i ate wheatberries for christsakes am i wrong?

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breakfast: tjs honey os with soymilk. oj.

lunch: leftover mac+cheese. baba ganoush from yesterday on ciabatta from a local bakery.

dinner: roasted portabella mushroom with wheat berry salad (see yesterday)

cinnamon rhubarb muffins! you guys, i think these are the best muffins i’ve ever made! i adapted from this recipe but changed it enough to where i’m going to repost here.

Click for the recipe.

2 c. flour (i used white whole wheat)
2/3 c. sugar
1 tsp. cinnamon
2 1/2 tsp. baking powder
3/4 tsp. baking soda
1/2 tsp salt
1 individual soy yogurt cup (i used vanilla)
1/4 cup vegetable oil
1 T flax seeds, ground and mixed with 3 T water
1 tsp. vanilla extract
1 1/2 cups frozen rhubarb
about 1/2 c. soymilk (i just dumped some in)
1 1/2 tbs. sugar
1/2 tsp. cinnamon

mix wet and dry ingredients separately as per the usual. fold in rhubarb last. bake at 400ºF for about 25 min.

gin and tonic at jimmy’s

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marcy – VEGAN FAIL

April 1, 2010 - marcy. Tags: B12,Calcium,Iron

tofu scramble (okay… i caved and added one egg yolk to help it hold together). oj.

toasted veggie sandwich from subway with most of the veggies and the sweet onion dressing. i asked for it without cheese, but they put it on, and i didn’t realize until i got home and had a bite…. oh well. it was sort of really delicious, so i ate it.

okay so i sort of caved at dinner too. i was at a potluck where they were roasting a pig. i wasn’t going to have any, but they had one dish that was the pig meat wrapped in several layers bacon with melted cheese in between all the layers. provolone! i couldn’t resist.

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