oatmeal with banana, almond milk, agave
lunch while shopping at heb: mesquite bbq, black pepper, and spicy cayenne cashews, turkish apricots, dark chocolate goji berries all from bulk bins; legitimately purchased everything bagel and pixie tangerine. the tangerine was recommended to me by a stranger and was deliciously sweet
leftover coffee, stauffer’s animal crackers (i can’t stop eating them! just opened the second of two bags. for some reason they were on the $1 shelf at target and now i want to go back and get the rest of them)
pre-class dinner: leftover gnocchi with asparagus-white bean sauce, asparagus, peas, black olives; pixie tangerine
post-class dinner: carrot; creamy peanut butter and strawberry preserves on a warm whole wheat tortilla; apple juice