katherine « What the heck do vegans eat?

April 20, 2010

katherine

April 20, 2010 - katherine. Tags: Uncategorized

breakfast: cinnamon shredded wheat with soymilk; coffee

lunch: leftover Israeli couscous with eggplant, tofu, spinach, almonds, radishes, etc.

dinner: sauteed string beans with green onions and garlic (sauteed in olive oil) with sushi rice (cooked and then combined with rice vinegar, sugar, salt)

tahini-lime cookies (and dough)

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April 20, 2010

katherine

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