katherine « What the heck do vegans eat?

April 9, 2010

katherine

April 9, 2010 - katherine. Tags: New York City, NY

breakfast: toasted oat cereal with soymilk; coffee

lunch at Cafe Asia: green curry with tofu; white rice; cucumber salad

I asked what items on the lunch menu had no fish sauce, and the waitress said the green curry was one of few options. Then I asked about appetizers, and she said either the cucumber salad or the tuna salad would be okay. So, yeah.

at going away party for Jamie: carrot stick; broccoli; cherry tomato; Harpoon IPA (vegan according to Barnivore)

Field Roast Italian soy sausage on multigrain bread with ketchup; chocolate cake with creamy peanut butter frosting

on car ride to Ithaca: popcorn (green apple, vanilla, and kettle) from Cornucopia/Austin (there is still so much left… it is difficult to eat more than 2 kernels at a time); Alternative Baking Company pumpkin spice cookie; banana; Twizzlers; Ruffles potato chips; espresso out of a vending machine

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April 9, 2010

katherine

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