breakfast taco (see previous days); grapefruit
green beans with hummus & paprika, also spinach (this was meant to be a wrap, but i forgot to bring a tortilla); small navel orange; guava pear muffin
empire apple with creamy peanut butter; half a warmed tortilla with peanut butter and blueberry preserves; mochi sweetened rice cake
sol beer, which i just found out is not vegan friendly, with lime
coffee, beans from central market bulk
leftover tofu pea curry with whole wheat tortilla
surf sweets gummy swirls and sour worms, both easter candy from my mom. surf sweets are vegan, are made with organic fruit juice and natural sweeteners, and provide 100% of my vitamin c needs for the day in a single serving (calcium too, in the swirls). they are a tiny bit tougher than normal gummy candy, but did a good job of fueling a late-night paper-writing session, and i’m not going to be needing any vitamin c for a few days.