cornflakes with raisins and almond milk; grapefruit
storebought flatbread; whole wheat tortillas from the heb tortilleria; grandma’s hummus; carrot; jazz apple
take-out from mr. natural: carrot salad (carrot, pineapple, coconut, raisins), milanesa (breaded and fried wheat gluten with salsa ranchera), nopalitos (cactus and potato in a sauce), tofu pipian (fried tofu in a curry); shiner bock, hefeweizen (contains honey), kronos, blonde
gint & tonic at barflys
almost a whole can of jungle joose; whiskey; sips of pbr as joose chaser
cold leftover mac and cheeze; grapefruit poppyseed cookies (another shot at perfecting my recipe except we didn’t have any lemons), some with ricemallow creme