emily « What the heck do vegans eat?

March 13, 2010

emily

March 13, 2010 - emily. Tags: Uncategorized

toasted molasses beer bread with creamy peanut butter and wild blueberry preserves; grapefruit

handful of roasted/salted cashews and dried strawberries from fiesta bulk bins

hide bread from freezer, toasted, with sun-dried tomato hummus, white bean tapenade, spinach; small navel orange; lemon poppyseed cookie failure; dried pineapple

whole foods was crazy with samples: navel orange, minneola (sooo sweet), pineapple, kale chips (in bombay curry and zesty nacho flavors), baraka bars (chocolate almond and chocolate hazelnut; they were delicious, but why would you want to condense a whole meal into one bar when eating is so much fun??), walnut raisin spelt bread, rosemary sourdough bread, some weird chocolate-flavored green food drink, nadamoo coconut milk ice cream (java crunch, yum), a caffeine-free coffee substitute brewed from roasted breadnuts(??) served by a guy in an ornate mayan hat; also dark chocolate-covered sour cherries from the bulk bins

small jonathan apple; coffee from central market bulk beans

dinner at a friend’s: chickpea crepe with pinenuts; pasta with olive oil and lemony roasted asparagus; lots of strawberries; new belgium ipa

lone star tall boys at red eyed fly (aquarium drunkard showcase); shiner bock at red 7 (xiu xiu, lead guy from shearwater)

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March 13, 2010

emily

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