breakfast burrito: mission tortilla, amy’s traditional refried beans, avocado, spinach, salsa huichol; grapefruit
batter for black and white cookies from vegan cookies invade your cookie jar. i’m not sure what i did wrong but the actual cookies turned out really weird!
leftover dal + spinach
super sweet and delicious heirloom navel orange from central market
kale, quinoa, and black beans with leftover carrot-tahini dressing; texas valencia orange
spelt blueberry muffin, recipe from the babycakes nyc cookbook; blueberries